Artykuły wydania 1 / 2024

29.1.2024

• Ecological risk assessment based on the TRIAD approach in an area contaminated by the metallurgical and mining industries
  Autorzy: Dmuchowski W., Chmielewski J., Gworek B., Baczewska-Dąbrowska A., Kalinowski R., Górska B., Rekosz-Burlaga H., Olejniczak I.
• Effect of Bacillus and foliar fertilization on maize yield quantity and quality
  Autorzy: Jarecki W.
• Mineral components in green stems and inflorescences of Allium tuberosum Rottler ex Sprengel
  Autorzy: Żurawik A., Żurawik P.
• Nutritional components and antioxidant activities of Firmiana platanifolia seeds in response to different germination times
  Autorzy: Gao S., Zhi X.M., Qian W., Song Y., Mu C., Yu D., Lin X.
• Assessment of cadmium concentration levels in wild bats in Poland by guano samples analysis
  Autorzy: S. Gonkowski, L. Könyves, B. Berlinger, L. Rytel
• Cyclooxygenase-2 – characteristics and functions in humans and animals – a review 
  Autorzy: M. Szweda, A. Rychlik, I. Babińska, E. Kaczmar, W. Szweda, K. Makowska
• Development of a new insulation material from hazelnut shells (Hazelnut shell insulation board - HSIB)
  Autorzy: M. Ozocak, C. Sisman
• Effect of herbicide and biostimulants on the content and uptake of selected micronutrients by edible potato tubers
  Autorzy: K. Zarzecka, A. Ginter, M. Gugała, I. Mystkowska
• Effect of selenitetriglycerides supplementation in pregnant sows on hematological-biochemical profiles, Se concentration and transfer to offspring
  Autorzy: G. Świerczyński, D. Tobolski, K. Żarczyńska
• Factors affecting changes in water level and quality in a rural farmstead well
  Autorzy: S. Szymczyk
• Fertilizer value of composts obtained with addition of coffee grounds and maize
  Autorzy: M. Kopeć, J. Antonkiewicz, B. Kulig
• Microplastics and endocrine-disrupting chemicals released from disposable hot beverage cups and tea bags and their evaluation in terms of human health safety
  Autorzy: N. Tan Tabakoglu, K. Sezer, S. Celik
• Sorption of pendimethalin by humin fraction isolated from Mollic horizon of Chernozems
  Autorzy: L. Mielnik, R. Bejger, A. Ukalska-Jaruga, I. Ćwieląg-Piasecka, J. Weber, M. Jerzykiewicz, A. Kocowicz, E. Jamroz, M. Dębicka, J. Bekier, M. Podlasiński, G. Debaene
• The effect of cadmium and lead on living organisms – transport, accumulation, metabolism
  Autorzy: M. Bąkowski, A. Winiarska-Mieczan, M. Kwiecień, R. Krusiński, K. Jachimowicz-Rogowska, M. Twarużek, D. Grobelska
• The effect of selenium and vitamin E supplementation on thrombopoiesis in young goats
  Autorzy: A. Snarska, D. Grzybowska, L. Rytel
• The influence of Opisthorchis felineus on the nutritional quality and processing factors of fish meat
  Autorzy: G. Tolepova, A. Abdybekova, A. Zhumageldiyev, J. Miciński, A. Ussenbayev, M. Witkowska-Dąbrowska, W. Sobotka
• The multifaceted response of lettuce (Lactuca sativa L.) to biofortification with iron
  Autorzy: J. Suliburska, T. Kleiber, R. Gaj, K. Dziedzic
• The use of biofumigation in orchards with apple replant disease - a review
  Autorzy: R. Wieczorek, P. Zydlik
• Zinc Biofortication of Brassicaceae Microgreens
  Autorzy: B. Çolak Esetlili, E. Fırat, A. Seçim, H. Toy