Artykuły wydania 3 / 2017

22.3.2017

• Accumulation of chromium, aluminum, barium and arsenic in selected elements of a forest ecosystem in the Przedbabiogórskie Mountain Range in the Western Carpathians
  Autorzy: Niemiec M., Chowaniak M., Paluch Ł.
• Assessment of a threat of hypomagnesemia in patients with cancer, based on patients' medication record and dietary questionnaire
  Autorzy: Lebiedzińska A., Majewski M., Lisieska-Żołnierczyk S., Kucharczyk E., Kask W.
• Calcium and magnesium content in the milk of high-yielding cows
  Autorzy: Nogalska A., Nogalski Z., Pogorzelska-Przybyłek P., Momot M., Sobczuk-Szul M.
• Competition for nitrogen, phosphorus, potassium and magnesium between spring wheat and Persian clover depending on the density of plants
  Autorzy: Wanic M., Orzech K., Myśliwiec M., Michalska M., Denert M.
• Distribution and potential risk assessment of heavy metals and arsenic in sediments of a dam reservoir: A case study of the Łoje Retention Reservoir, NE Poland
  Autorzy: Szymczyk S., Glińska-Lewczuk K., Potasznik A., Cymes Ir., Sidoruk M.
• Effect of sulphur and nitrogen fertilization on the selenium content and uptake by grain of spring wheat
  Autorzy: Klikocka H., Barczak B., Szostak B., Kobiałka A.
• Effect of sulphur fertilization on the content of components influencing fodder quality in cocksfoot (Dactylis glomerata L.) 
  Autorzy: Brodowska M.S., Krzepiłko A., Skwaryło-Bednarz B., Skowrońska M., Brodowski R., Andrzejewski M.
• Effect of the date of planting seedlings and polypropylene fibre covering on the yield, nutritive value and quality of cv. Malaga F1 melon
  Autorzy: Rosa R., Franczuk J., Kosterna-Kelle E., Zaniewicz-Bajkowska A., Panasz M., Ginter A.
• Effects of supplementing laying hens’ diets with vermiculite on morphometric parameters, chemical composition, fatty acid profile and egg production
  Autorzy: Łozowicka B., Abdigaliyeva T., Sarsembayeva N., Pietrzak-Fiećko R.
• Fattening, slaughter features and meat mineral composition of 3 beef cattle breeds
  Autorzy: Miciński J., Pogorzelska J., Beisenov A., Miciński B., Amanzholov K., Mirzakulov S.
• Labile organic carbon fractions after amendment of sandy soil with municipal sewage sludge and compost
  Autorzy: Łachacz A., Grabowski K., Kalisz B., Głażewski R.
• Levels of toxic and essential metals in varietal honeys from Podkarpacie
  Autorzy: Dżugan M., Zaguła G., Wesołowska M., Sowa P., Puchalski C.
• Microbiome of soil contaminated with zinc
  Autorzy: Wyszkowska J., Baćmaga M., Strachel R.
• Mineral composition of the hair coat of Polish Konik horses raised in nature reserves and barns
  Autorzy: Jaworski Z., Sobotka W., Stanek Ma.
• Nutritional value and content of mineral elements in the meat of broiler chickens fed Boswellia serrata supplemented diets
  Autorzy: Samolińska W., Kiczorowska B., Al-Yasiry A.
• Proteomic strategies in research on the cardiovascular system  
  Autorzy: Marynowska M., Robak P., Ożgo M., Herosimczyk A., Lepczyński A.
• Response of spring wheat to diversified mineral fertilization
  Autorzy: Jarecki W., Bobrecka-Jamro D., Buczek J.
• The content of calcium and magnesium and the Ca:Mg ratio in cultivated plants in the context of human and animal demand for nutrients
  Autorzy: Porębska G., Ostrowska A.
• The effect of different forms of food deprivation on calcium and magnesium concentrations in the serum, brain and femoral bone of female Wistar rats
  Autorzy: Mojs E., Król E., Krejpcio Z., Wójciak R., Staniek H., Marcinek K.
• The influence of geocomposites on the biomass production, the nutritional status of plants and the substrate characteristics in the container nursery production of  Rosa cv. White Meidiland and Berberis thunbergii cv. Green Carpet
  Autorzy: Dębicz R., Bąbelewski P., Pancerz M.
• The response of chrysanthemum (Chrysanthemum x grandiflorum Ramat./Kitam)  cv. Covington to a different range of fluorescent and LED light
  Autorzy: Kleiber T., Schroeter-Zakrzewska A, Zakrzewski P.
• Variability of the minerals content as a factor limiting health properties of birch saps
  Autorzy: Bilek M., Stawarczyk K., Gostkowski M., Cieślik E., Siembida A.
• Wheat biofortification – a potential key to human malnutrition
  Autorzy: Hamurcu M., Hakki E., Khan M., Pandey A., Akkaya M., Gezgin S.
• Yield and mineral composition of storage roots of carrots (Daucus carota L.) protected with biological methods
  Autorzy: Majkowska-Gadomska J., Dobrowolski A., Mikulewicz E., Jadwisieńczak K.
• Yield and quality of durum wheat grain in different tillage systems
  Autorzy: Woźniak A., Stępniowska A.
• Yields and the composition of roots of sugar beet varieties tolerant to the beet cyst nematode
  Autorzy: Jaskulska I., Kamieniarz J., Jaskulski D.
•        Reconstruction of paleohydrogeological conditions in the late Holocene based on the study of calcareous tufa in the spring mire of the Wolbórka River drainage basin (central Poland)
  Autorzy: Małecki J., Gruszczyński T., Ziułkiewicz M.
• Fenugreek: productivity, nutritional value and uses
  Autorzy: Wierzbowska J., Żuk-Gołaszewska K.
• Fortification of yoghurts with calcium compounds
  Autorzy: Szajnar K., Znamirowska A., Kalicka D., Zaguła G.
• Phytoplankton as a basic nutritional source in diets of fish
  Autorzy: Napiórkowska-Krzebietke A.