Artykuły wydania 4 / 2021
26.4.2021
DOI: 10.5601/jelem.26.4.2021
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Modifications of vitamin C and total protein content in edible potato tubers under the influence of herbicide and biostimulants
Autorzy: Gugała M., Mystkowska I., Zarzecka K., Sikorska A.
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Relationship between vitamin C and nitrate content in potato tubers depending on the maturity groups of cultivars
Autorzy: Trawczyński C.
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Correction: Determination of 13 toxic and physiological elements in herbs originating from China by ICP MS
Autorzy: Barałkiewicz D., Sajnóg A., Koko E.
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Analysis of changes in nitrogen dioxide concentration in selected European cities in the first Covid-19 wave
Autorzy: Skrzyński T., Narloch P.
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Content of micronutrients in grain and straw of common maize fertilized with urea-ammonium nitrate solution with added P, Mg or S
Autorzy: Wierzbowska J., Sienkiewicz S., Światły A.
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Differences in the degree of nutrition of potato plants grown under organic and conventional systems - an attempt to develop a model of plant feeding
Autorzy: Zarzyńska K., Pietraszko M.
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Effect of a sowing date on the dry matter yield, tetany ratio, fiber and mineral content of two vetch species (Vicia sp.)
Autorzy: Tenikecier H.
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Effect of applıcatıons of different potassıum (K+) doses on antıoxıdant enzyme actıvıtıes in pepper plants under salt stress
Autorzy: Uzal O., Yasar F.
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Effect of fertilization with selenium on the content of selected microelements in spring wheat grain
Autorzy: Rutkowska B., Szulc W., Radawiec A.
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Effect of lithium treatment on the content of lithium, copper, calcium, magnesium, zinc and iron in the hair of patients with bipolar disorder
Autorzy: Wójciak R., Czajeczny D., Kabzińska-Milewska K.
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Effect of the type of substrate on concentrations of macronutrients and micronutrients in leaves of mizuna grown in containers
Autorzy: Francke A., Majkowska-Gadomska J., Młyńska K.
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Impact of organic and integrated pest management on the elemental composition of wine and grapes in a season with high fungal pressure
Autorzy: Diviš P., Pořízka J., Stursa V., Puncocharova L., Slavíková Z., Krikala J.
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Responses of carbon, nitrogen and phosphorus stoichiometry in different root orders of Zanthoxylum armatum seedlings to four soil types
Autorzy: Gao S., Zhi X.M., Jiang M., Wang Y., Guo Z., Gong W.
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The challenge of Endocrine Disrupting Compounds (EDCs) in the current environment for public health
Autorzy: Chmielewski J., Gworek B., Czarny-Działak M., Wróblewska I., Wójcik T.
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The contribution of air emission to the environment of Geelong based on the PMF receptor model
Autorzy: Jachimowicz A., Zhang H., Chen Le.
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The daily intake of minerals and the hair concentration of minerals in elderly women
Autorzy: Krejpcio Z., Wójciak R., Cisek-Woźniak A., Mruczyk K.
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Zinc in llamas and alpacas
Autorzy: Snarska A., Grzybowska D.
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Bifidobacterium lactis BS01 and Lactobacillus acidophilus LA02 supplementation may change the mineral balance in healthy young women
Autorzy: Wójciak R., Czajeczny D., Kabzińska-Milewska K.
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Effects of HPS and LED lighting on the growth and the content of selected nutrients in the fruits of Cucumis sativus L.
Autorzy: Bosiacki M., Misiak K., Kaczor T.
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Effect of phosphorus on the allevıatıon of boron toxıcıty ın the tomato plant
Autorzy: Sönmez İ., Gündeş F.
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The importance of tight junctions in the blood-brain barrier
Autorzy: Nowak-Starz G., Dziechciaż M., Chmielewski J., Kapinos S., Rombel-Bryzek A., Adamczyk-Gruszka K., Grudzień R., Strzelecka A.