Issue articles 2 / 2013

• Concentration and pools of trace elements in organic soils in the Izera Mountains
  Authors: B. Glina, Bogacz A.
• Content of minerals, total protein and wet gluten in grain of spring wheat depending on cropping systems
  Authors: A. Woźniak, Makarski B.
• Disturbances in the acid-base and electrolyte balance and changes in serum mineral concentrations in calves diagnosed with nutritional muscular dystrophy
  Authors: K. Żarczyńska, Radwińska J., Snarska A., Rękawek W., Procajło A.
• Effect of foliar application of salicylic acid on the response of tomato plants to oxidative stress and salinity
  Authors: I. Kowalska, Smoleń S.
• Effect of sulfur forms on concentrations of cadmium and nickel soluble in 1 mol HCl dm-3 in arable soils
  Authors: M. Skwierawska,
• Effect of the biostimulator Asahi SL on the mineral content of eggplants (Solanum melongenum L.) grown in an unheated plastic tunnel
  Authors: J. Majkowska-Gadomska, Wróblewska-Wierzbicka B.
• Effect of varied NPK fertilisation on the yield size, content of essential oil and mineral composition of caraway fruit (Carum carvi L.)
  Authors: W. Kozera, Majcherczak E., Barczak B.
• Effects of selenium on animal health
  Authors: K. Żarczyńska, Sobiech P., Radwińska J., Rękawek W.
• Influence of different methods of cropping and weed control on the content of Cu and Zn in fodder maize (Zea mays L.) and on their uptake by maize
  Authors: A. Głowacka,
• Influence of horse breed and housing system on the level of selected elements in horse’s hair
  Authors: J. Topczewska, Krupa. W
• Response of oral mucosa to contact with class 4 titanium
  Authors: M. Hemerling-Powidzka, Koczorowski R., Brelińska R.
• The role of magnesium in cardiac arrhythmias
  Authors: A. Cieślewicz, Jankowski Je., Korzeniowska K., Balcer-Dymel N., Jabłecka A.